{"id":29602,"date":"2022-07-17T15:35:04","date_gmt":"2022-07-17T13:35:04","guid":{"rendered":"https:\/\/diploma2022.ecolecamondo.fr\/sujet-libre\/claire-boyadjis\/le-roucas-blanc-nouveaux-espaces-pour-un-travail-hybride-et-nomade\/"},"modified":"2022-10-14T15:49:42","modified_gmt":"2022-10-14T13:49:42","slug":"le-roucas-blanc-nouveaux-espaces-pour-un-travail-hybride-et-nomade","status":"publish","type":"subject-free","link":"https:\/\/diploma2022.ecolecamondo.fr\/en\/sujet-libre\/claire-boyadjis\/le-roucas-blanc-nouveaux-espaces-pour-un-travail-hybride-et-nomade\/","title":{"rendered":"Le Roucas-Blanc – New spaces for hybrid, nomadic working"},"content":{"rendered":"\n

BEAUME . Marseille<\/p><\/div><\/div><\/article>\n\n\n

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LE ROUCAS BLANC<\/p><\/div><\/div><\/article>\n\n\n

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LOVE + WORK<\/p><\/div><\/div><\/article>\n\n\n

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“Si on aime son travail, celui-ci n\u2019a plus \u00e0 \u00eatre un facteur de stress, il ne puise plus dans notre \u00e9nergie : il devient une source d\u2019\u00e9nergie.”<\/p>

Marcus Buckingham<\/span> – <\/span>Designing Work That People Love, Harvard Business Review, Mai 2022<\/span><\/p><\/div><\/div><\/div><\/article>\n\n\n\n

Rez-De-Chauss\u00e9e<\/p><\/div><\/div><\/article>\n\n\n

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Plan Rez-De-Chauss\u00e9e<\/em>\n<\/figcaption>\n <\/article>\n\n\n
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Postes de travail, Rez-De-Chauss\u00e9e<\/em>\n<\/figcaption>\n <\/article>\n\n\n
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Rez-De-Terrasse<\/p><\/div><\/div><\/article>\n\n\n

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Espace Cuisine, Rez-de-Terrasse<\/em>\n<\/figcaption>\n <\/article>\n\n\n
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Espace de travail, Rez-de-Terrasse<\/em>\n<\/figcaption>\n <\/article>\n\n\n
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Jardin en restanques<\/em>\n<\/figcaption>\n <\/article>\n","protected":false},"author":60,"featured_media":26901,"template":"","meta":{"_acf_changed":false,"_metafield_presentation":"Today, the world of work is rapidly changing. Self-employed people and companies now have a great deal of flexibility as to their choice of workplace, thanks to a new hybrid form. Roucas-Blanc is one of the Marseille sites on the Beaume co-working platform. It is aimed at a population of young working people seeking ad-hoc workspaces. Its aim is to offer sensitive sites on a human scale that encourage interaction and emotion. Crafted with local materials, they are anchored in the regional landscape and offer each person an external setting that is unique according to the neighbourhood. Le R.B, for example, has been designed with a desired outcome: the landscape takes centre stage. This is evident in the view of the grey-green garrigue and the blue of the Mediterranean.","_metafield_image_toggle":false,"_metafield_image_legend":"","_metafield_gallery":[]},"keywords":[20,26,18],"teachers_list_2":[39],"class_list":["post-29602","subject-free","type-subject-free","status-publish","has-post-thumbnail","hentry","keywords-design-de-service","keywords-hospitalite","keywords-questions-societales-engagement-social","teachers_list_2-charlotte-julliard"],"acf":[],"yoast_head":"\nLe Roucas-Blanc - New spaces for hybrid, nomadic working - Diploma Camondo \u00e9dition 2022<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/diploma2022.ecolecamondo.fr\/en\/sujet-libre\/claire-boyadjis\/le-roucas-blanc-nouveaux-espaces-pour-un-travail-hybride-et-nomade\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Le Roucas-Blanc - 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